This leftover buttercream cake is just a perfect way to use up leftover buttercream!
Sometimes, the best dishes emerge from an immediate need to use up leftovers. This Leftover Buttercream Cake is one such discovery.
Buttercream is possibly the most commonly used + loved frosting for cakes and cupcakes. The first time I made buttercream, I was stunned by the sheer deliciousness or something so simple. Butter + Sugar = Buttercream. Simple enough right? Who would have thought two of the most commonly used ingredients in baking would jazz up baked desserts by a thousand notches?!
Buttercream is something I’m making more and more these days. Its just so easy and inexpensive and fancy, you know. However, I always find myself with a little bit of leftover buttercream every single time. No matter how precise or stingy I get, I always end up with leftovers once I’m done frosting all my cupcakes / cakes. One fine day, I ended up with so much of buttercream leftovers; and that got me thinking… Continue reading