Onion Tomato Chutney

A fast, fresh & easy recipe for the delicious South Indian Onion Tomato Chutney; perfect as a condiment for almost any recipe!

Onion Tomato Chutney Recipe | South Indian Red Chutney for Idli, Dosa from Foodomania.com by Kavitha Ramaswamy Thiiiiiiis is my heaven.

Even thinking about this simplicity makes me drool. It is such a perfect accompaniment to sooooo many of my favorite South Indian dishes! Without this chutney, I’m pretty sure those dishes would taste ordinary. This is what makes them extraordinary.

With the slight sourness from the tomato and pungency from the onions combined with classic South Indian flavorings, this onion tomato chutney; or as we all call it – the Red Chutney is a really useful condiment to make and store in your refrigerator!
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Homemade Passata Sauce

This Fresh Homemade Passata sauce, devoid of any preservatives is a wonderful Italian onion tomato paste to have on hand at all times!

Homemade Passata Sauce Recipe| Italian Onion Tomato paste from scratch This delicious, easy to prepare, Italian sauce is such a versatile thing to have on hand that I wonder how or why we ever survived on Tomato Ketchup to go with all our goodies! 🙂

It is such a brilliant recipe – onion, tomato, basil and garlic. That pretty much is all you need to make this mind boggling Passata sauce. You can use it as a dipping sauce, a sauce for Pasta or eat it straight out of the jar – it is guaranteed to be tasty at all times!

Follow these few simple steps to make Tomato Passata Sauce at Home – (more…)

Microwave Caramel Sauce

With this method of making Microwave Caramel Sauce, you no longer have to worry about burning the sugar for making Caramel Sauce!

Microwave Caramel Sauce Recipe | How to make Quick Caramel Sauce

Eureka!

Guys…… ? I bought together 5 simple ingredients and microwaved them for less than 5 minutes to make a luscious Caramel Sauce!

Awesome discovery, right? I have made Caramel sauce the traditional way as well. But take it from someone who has burnt herself one too many times, this microwave method is much safer, easier and quicker!   (more…)

Schezwan Sauce

Learn how to make Spicy Chinese Schezwan Sauce (also known as Sichuan Sauce) in the Microwave!

Schezwan Sauce Recipe | Spicy Chinese Sichuan Sauce in Microwave

Bet your eyes popped out looking at the color of this sauce!

Well, that’s Schezwan Sauce for you.

Red HOT SPICY! 😀 …. Just the way we all like it!

I believe this is a recipe that you should all have in your little book of priceless recipes! SO useful is this sauce in so many of my kitchen escapades that I can’t imagine how I ever cooked before discovering the recipe! 😀  Think – Sichuan Fried Rice (Schezwan.. .one and the same thing!), Schezwan Fried Noodles, Schezwan Noodle Soup, Schezwan Stir Fried Veggies, Sichuan Spring Rolls…. And if you are a meat lover, the possibilities are endless! As if that weren’t enough, this Schezwan Sauce proves to be even better by being an excellent dipping sauce or a spread as well!
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