Sweet Potato & Spinach Roti

Sweet potato & Spinach Roti – a healthy meal

Sweet Potato & Spinach Roti Recipe by Foodomania

Use this Sweet potatoes & Spinach Roti recipe when you want to have a healthy, wholesome meal and are just not in the mood to make a roti and a sabji separately. Or, just make this anytime really – because these rotis are soft (thanks to the sweet potatoes & spinach) and packed with flavor and nutrients.    (more…)

Masala Khara Buns

This Iyengar Bakery Style Masala Khara Buns is flavorful in every bite!

Iyengar Bakery style Masala Khara Buns Recipe | Masala buns | Khara Buns | Indian Savory buns | Foodomania,com

The last time I made Masala Khara Buns, I told myself I’d make them over and over again. The flavor of mint with bread is unmistakably one of the best combinations I’ve ever tried.

So here is Khara Buns – take 2. Only this time, I made this the traditional way – with refined flour (and not whole-wheat, like last time).    (more…)

Paruppu Kuzhambu (One-pot Dal Sambar)

Paruppu Kuzhambu – A simple Tamil-style one-pot Sambar

Paruppu Kuzhambu Recipe | Tamil-style Dal Sambar (lentil kulambu) - South Indian Sambar - Foodomania

Sambar is synonymous with South Indian cuisine. It is served along with almost every meal – breakfast / lunch / dinner

While the coconut-based Sambar is flavorful, delicious and my favorite way of cooking the dish – if you’re looking to make a simpler version of the Sambar, then you can use this recipe.   (more…)

Maavadu Oorugai (Baby Mango Pickle)

Maavudu Oorugai – tender baby mango pickle – is amazing with Curd Rice!

Maavadu Oorugai recipe (Baby Mango Pickle) | Foodomania

Today’s recipe isn’t something most people are aware of.

Unless of course you are a south Indian – then you’ve probably been fed oodles of curd rice and vadu maanga by your beloved Amma. Because how else does one eat Thayir Saadham right?  (more…)