Easy to put together pesto swirl rolls with a hint of exotic herbs and extra cheese!
First things first: Swirls add a pinch of happiness to the food. Am I right or what? 😀 I’m a big believer in spending little time cooking and as much time eating. But I do like a little zing in my food. I mean, how often can you eat the same bread over and over again? I am a carbaholic and I love bread. But a little twist every now and then makes eating bread a much more fun experience. And making swirl rolls are just so darn easy, that I often forego a pizza or a tortilla for these babies.
Sorry to have called these pesto swirl rolls babies. But these are adorable looking and just a pleasure to devour! Serve them with my super healthy barley vegetable soup for a complete meal.
If you’re like me, you probably stock some pizza dough in your freezer at all times. If you don’t, well a) WHY AREN’T YOU? and b) It doesn’t take much time to make the dough from scratch either. (If you’re looking for a healthier version, I’ve got a great whole wheat pizza dough recipe too) And the filling is where you bring on your A-game! There are literally 100s of pesto varieties and you get to switch things up every time you make these rolls. (more…)