• Appetizers & Snacks
  • Thenkuzhal

    Thenkuzhal murukku –  a classic South Indian deep-fried snack usually prepared around festivals.

    Iyengar Tamilian Thenkuzhal Murukku Recipe with Step by Step pictures by foodomania.com

    I have fond memories of eating the thenkuzhal dough year after year during Diwali. Yeah, I’m a dough-eater. Don’t judge, okay? Sometimes, dough tastes amazing! And so does the end dish of the dough.

    We make this snack about once or twice a year during festivals (most commonly during Diwali). We would make it more often, but the lengthy process often stops us from making the extra effort more frequently. Once in a while though – I urge you to try this snack – for this is a great one to have in your culinary repertoire.  (more…)

  • Appetizers & Snacks
  • Vada Pav inspired Bread Rolls

    Vada Pav in the form of a Bread Roll!

    Vada Pav inspired Honeycomb Bread Rolls Recipe with step by step tutorial by Foodomania.com

    This is a Vada Pav in the form of a bread roll! Can it get any cuter than that?

    I have an intense love for this dish and I often end up bonding with people over our mutual love for Vada Pav. I’m yet to meet someone who doesn’t like this dish. What can go wrong, really? A flavored potato fritter served with some soft rolls.

    For Vada Pav isn’t just food – it is an experience!    (more…)

  • American
  • Cheesy Pesto Pull-Apart Bread Loaf

    Looks like Pull-Apart Bread and tastes like cheesy Garlic & Pesto Bread!

    Cheesy Garlic Pull-Apart Bread Loaf Recipe | Step-by-step pictures | pull apart bread by Foodomania.com

    I racked my brains for a smart introduction to this Pull-Apart Bread Loaf. And then I thought – why bother? One look at the pictures and you wouldn’t care what I thought about this recipe because you’ve already fallen in love with it!

    I’m right, right? I didn’t expect to end up with such an amazingly spongy and delicious bread loaf that came apart so easily. It is fun eating a pull-apart bread. You don’t have to cut it up. Each piece tears off easily – and hence the name.     (more…)

  • Appetizers & Snacks
  • Vada Pav

    Vada Pav is not just food; it is an emotion – every Mumbaikar ever.

    Vada Pav Recipe | Learn how to make Bombay Vada Pav with this step by step tutorial | Foodomania.com

    Vada Pav. The name alone is enough to bring a smile on every Mumbaikar’s face.  I have fond memories of eating this delicious and filling snack almost every day during college. Vada Pav and Pani Puri were solely responsible for my brush with obesity in my late teens and early 20s. I’m healthier now, it’s all good. But my love for this snack still continues with an intensity like never before. I was delighted to recreate one of my favorite fast foods at home!

    Go make some Vada Pav and enjoy it with a hot cup of Masala Chai.    (more…)