• Appetizers & Snacks
  • Paneer Tikka Subway Sandwich

    Paneer Tikka Subway Sandwich

    Paneer Tikka Subway Sandwich | Vegetarian Indian Subs | Kavitha ramaswamy of Foodomania.com

     

    Fresh cubes of paneer delicately spiced with garam masala and sandwiched between fresh veggies in a hot and soft roll!

    I’ve made a Subway-inspired Sandwich before. The success of that recipe inspired me to recreate some of my favorite Subs with an Indian twist. This paneer tikka subway sandwich combines the fine art of sandwich making with classic North Indian flavors. Unlike a typical paneer tikka masala, this recipe for Paneer tikka doesn’t call for too many ingredients. With a tonne of protein packed into a little sandwich, this is also a great healthy option for snack or lunch or dinner time.   (more…)

  • Chinese
  • Vegetarian Chinese Sizzler

    Step by step guide to putting together a delicious vegetarian Chinese Sizzler.

    Vegetarian Chinese Sizzler Recipe | Indo-Chinese Inspired Recipes | Written by Kavitha Ramaswamy of Foodomania.com

    There is no one way to make Sizzlers. The name of the dish is inspired by how the food is presented to you – hot and sizzling. So you could serve pretty much anything on a hot, sizzling iron plate and call it your own Sizzler. You’ll need a special kind of serving dish known as the Sizzler plate. It comes with a wooden stand and a groove with an iron plate. You cook the food and add it to the hot burning iron plate. And to avoid burning yourself, you place the plate on the wooden stand. If you don’t find this plate or do not want to buy it, you could mimic its functions by placing the food on any iron plate and placing that plate on a wooden board.

    Read on to read about my version of Chinese Sizzler(more…)

  • Burgers & Sandwiches
  • Veggie Bean Burger

    Simple veggie bean burgers made with kidney beans. You can use any bean of your choice of course.

    Veggie Bean Burger Recipe | Mexican Vegetarian Cuisine | Vegetarian Kidney Bean Burgers recipe | Foodomania.com

    I’ve been kind of obsessed with Mexican cuisine a lot these days! Bean burgers, pico de gallo, stuffed peppers, vegetarian chilli, nachos.. you name it and I’ve been cooking + eating all of them! You can expect a lot of Mexican food coming up on this blog soon! 🙂

    This veggie bean burger was one of my earliest attempts at making vegetarian Mexican food. It can be as healthy as you want it to be. If you have access to canned beans, this recipe will take you 30 minutes or less to make. But if you cook your beans, then I do suggest you plan and cook the beans ahead of time. The patties mixture can also be made and frozen for up to 3 days. If you’re not a fan of kidney beans, use whichever legume you like! This recipe really is forgiving and adaptable!    (more…)

  • Breads & Pizzas
  • Chole Bhature

    Chole Bhatura is a popular Punjabi recipe served in all Indian restaurants. It is one of the most popular main course dish.

    Chole Bhature Recipe | punjabi chole bhatura - step by step pictures | Written by Kavitha Ramaswamy of Foodomania.com

    Deep fried bread served with a spicy chickpea curry. It doesn’t get any better than that.

    Chole Bhature needs no introduction. It is one of the most popular Indian dishes served across restaurants. I however prefer the homemade version more than the restaurant version, simply because it is lighter on the stomach and I can enjoy as many as I want. Here’s a quick recipe for Chole Bhature –    (more…)