These cheesy garlic buns exude a fabulously subtle garlic flavor – one that runs through every bite of these softy & fluffy rolls.
Once again, my love for Garlic translates into a recipe created exclusively for carbaholics such as myself.
These cheesy garlic rolls are my take on the regular dinner rolls and garlic bread. After the highly popular how to cook garlic bread post, I bring you yet another bread recipe made from scratch. Only this time, they are in the form of dinner rolls. And flavored with garlic and cheese and mixed herbs.
The garlic flavor in these rolls (or buns, as I like to call them) aren’t too overpowering. It is subtle, yet distinct. The cheese is just right – it enhances the flavor and provides another layer of texture. And overall, these rolls are just fluffy and delightful. The concept of making these rolls is pretty similar to most bread recipes; and yet – you’ll find that a few changes in the dough can give you a wonderfully fragrant bread! (more…)