Mooli Paratha

Hot & Delicious Punjabi Mooli Paratha with step by step pictures. Get a dose of radish in a spiced tortilla form!

Mooli Paratha Recipe | Indian Radish Tortillas without Stuffing - Punjabi Mooli ke Parathe recipe by Foodomania.com

I have to admit, radish isn’t one of my most loved vegetables.

However, I do enjoy radish in a few forms, this paratha being one of them. Mooli is the Hindi name for Radish and this mooli paratha is just a radish flavored tortilla. Simple, spicy and delicious!

Commonly served for breakfasts in the lands of Punjab, I’ve heard. But that hasn’t stopped any of us from enjoying these hot and soft flat-breads at varying times of the day. This recipe is the epitome of the saying – simplicity is profound. Radish, flour and some common spices found in an Indian’s pantry thrown together and voila! You’ve got yourselves the best recipe for mooli paratha! 🙂    (more…)

Sandwich Bread Loaf

Learn how to make a classic Sandwich Bread Loaf from scratch with this easy to follow, step-by-step recipe!

Classic Sandwich Bread Loaf Recipe | How to make basic bread loaf at home from scratch - step by step recipe written by Kavitha Ramaswamy of Foodomania.com

Look at those bubbles on that bread slice!

This one just screams – “Eat me, I’m spongy, soft and delicious!”.

This is probably one of the easiest recipes for a basic soft white sandwich bread you’ll ever come across. The principles of making this bread loaf are simple – good quality ingredients, good kneading, good resting time and a good amount of baking. That’s about it. You could make anytime you want. All you need is a little patience and time to make the best homemade sandwich bread 🙂

Here’s how to make a delicious loaf of bread at home – from scratch …    (more…)

Veggie Patty Subway Sandwich

Using fresh seasonal vegetables, make this classic Indian-inspired Veggie Patty Subway Sandwich! Packed with the goodness of veggies, flax seeds and much more!

Veggie Patty Subway Sandwich Recipe | Classic Subs | Step by step recipe for Veggie Patty Sub | Indian Subway Sandwiches | Written by Kavitha Ramaswamy of Foodomania.com

To a regular person, food is a necessity to survive. For me, it is the essence of my soul!!! Food and books are the only two things that nourish my soul like no other experience / thing ever could!

And because I’m madly in love with all the food that I’ve cooked / eaten / yet to cook / yet to eat, I’ve made a list of foods I want to eat before I die. For a food nerd such as myself, that means almost every single dish ever invented by mankind.

But we’ll get to that list later. For now, I’m happily munching on this Indianized version of a Subway Sandwich (which – FYI – has been on my to-cook list for about 2 years now).  Pretty much following McDonald’s footsteps, Subway came to India with a bunch of Indian-inspired sandwiches. And their customization has paid off big time. Subway today sells some of the best sandwiches in India of which this Veggie Patty Sub is a favorite among vegetarians. (more…)

Sabudana Khichdi

Sabudana Khichdi, from the western lands of Maharashtra, is a simple one pot meal dish commonly prepared for breakfasts or during religious festivals. Plump pearl tapioca cooked with ground peanuts and very mild spices can give you that subtle feeling of being infinitely satisfied with something so humble! 🙂

Sabudana Khichdi Recipe | Quick & Easy Indian Sago Upma | Maharashtrian Sabudana Upma Recipe by Foodomania.com

I’m excited to share a dish I’ve long been enamored with – the Sabudana Khichdi.

Is it THE most healthy dish you could ever make? Probably not. With clarified butter and potatoes and pearl tapioca, you can a good dose of starch and fat (something that healthy food these days seem to lack). However, it is a wholesome dish which would give you everything you need to keep up your energy all day  long.

And did I mention how easy it is to put this together?

Not to mention how simply deliciously chewy this Khichdi is?
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