• Appetizers & Snacks
  • Vada Pav inspired Bread Rolls

    Vada Pav in the form of a Bread Roll!

    Vada Pav inspired Honeycomb Bread Rolls Recipe with step by step tutorial by Foodomania.com

    This is a Vada Pav in the form of a bread roll! Can it get any cuter than that?

    I have an intense love for this dish and I often end up bonding with people over our mutual love for Vada Pav. I’m yet to meet someone who doesn’t like this dish. What can go wrong, really? A flavored potato fritter served with some soft rolls.

    For Vada Pav isn’t just food – it is an experience!    (more…)

  • Fusion Food
  • Pasta with Roasted Tomato Sauce

    IMO, for a Pasta sauce, roasted tomato sauce > regular tomato sauce

    Pasta with Roasted Tomato Sauce Recipe | Easy Italian Sauces | Vegetarian pasta recipes | Foodomania.com

    Roasted tomato sauce recipe has changed my life forever.

    Seriously, no drama.

    The flavor – so much better, more intense and more fresh! A long roast lets the flavors of fresh  tomatoes slowly concentrate into a chunky sauce. This sauce bursts with the flavors of the summer! It is simple, for there aren’t too many ingredients to complicate the flavors.  (more…)

  • American
  • Cheesy Pesto Pull-Apart Bread Loaf

    Looks like Pull-Apart Bread and tastes like cheesy Garlic & Pesto Bread!

    Cheesy Garlic Pull-Apart Bread Loaf Recipe | Step-by-step pictures | pull apart bread by Foodomania.com

    I racked my brains for a smart introduction to this Pull-Apart Bread Loaf. And then I thought – why bother? One look at the pictures and you wouldn’t care what I thought about this recipe because you’ve already fallen in love with it!

    I’m right, right? I didn’t expect to end up with such an amazingly spongy and delicious bread loaf that came apart so easily. It is fun eating a pull-apart bread. You don’t have to cut it up. Each piece tears off easily – and hence the name.     (more…)

  • Breads & Pizzas
  • Malabar Paratha

    Make popular layered flatbread Malabar Paratha (or Parotta) with this easy-to-follow step by step pictorial.

    Malabar Paratha Recipe | Kerala Parotta or Barota or Layered Flatbread | Malabar parotta recipe by Foodomania.com

    I love Malabar Paratha. I like to call this Parotta. A popular Kerala street food, this is a great alternative to flatbreads liek roti or paratha. It is similar to lachcha paratha, but made with all purpose flour instead of wheat.

    Thin layers of dough neatly stacked on top of the other and fried to crispy perfection makes this flatbread unlike any other. It is traditionally served with Vegetable Kurma, but honestly- it tastes brilliant with any spicy Indian side dish.   (more…)