Whole-wheat Masala Buns (Khara Bun)

Indian Bakery style Whole-wheat Masala Buns or Khara Buns

Whole-wheat Masala Buns Recipe | How to make Indian Bakery style Khara Buns at home | Foodomania by Kavitha Ramaswamy

While the nuttier whole-wheat flavor is an acquired taste, it certainly goes well in breads, buns and anything savory.  These are just savory buns flavored with mint leaves and onions with a wheat-flour base. Using buttermilk and adequate good quality yeast ensure you get the fluffy bread texture we all love.

These buns are very popular in India (especially south Indian bakeries) – and for good reason too. They taste amazing as is, with a cup of chai or even as bases to your burger experiments.    (more…)

Domino’s style Garlic Breadsticks

Craving Garlic Breadsticks? Here’s a (Dominos) copycat recipe!

Domino's style Garlic Breadsticks Recipe | Make garlic bread from scratch recipe by foodomania

Garlic Breadsticks à la Domino’s Pizza!

I’m sure you’ve had the Domino’s garlic breadsticks at least once? While I’m not a big fan of the breadsticks because of the lack of garlicky flavor, I love the presentation. So when I wanted to make my own version of garlic breadsticks, I decided to make something siimilar to what is served at Domino’s with an even more intense flavor of garlic!   (more…)

Fried Lasagna Rolls

Devour these fried lasagna rolls the next time you feel like treating yourself to some deep-fried-goodness.

Fried Lasagna Rolls Recipe | What else to make with Lasagna Noodles | Lasagna Roll-ups recipe | foodomania

I’ll say it – Making these fried lasagna rolls isn’t something I want to do frequently. While they are fun to make (and so good to eat), they do take some time and skill. And I usually like to make quick and easy recipes. And this recipe is NOT easy. It gets messy. Are you prepared for that?

Have I scared you off yet? No? Good, then read on to find out exactly WHY you should try these fried lasagna rolls the next time you have some leftover lasagna noodles…   (more…)

Green Peas Kachori

Green Peas Kachori with step by step instructions

Multigrain Peas Kachori Recipe by Foodomania.com

I made Peas Kachori! That’s something I thought I’d never say.

I always thought Kachori involved a lot of labor (which is not all that wrong) and was difficult. Well guess what? After making tonnes and tonnes of bread recipes, Kachori seems like a walk in the park! Not to mention, spicier and tastier than any pizza or calzone I’ve ever made.    (more…)