Buttermilk Biscuits from scratch

Make the flaky buttermilk biscuits with this recipe tutorial (video included)!

How to make Buttermilk Biscuits from scratch Recipe Tutorial | Foodomania

Since I discovered how amazing buttermilk is in baking, I’ve been wanting to try my hand at the very popular (and sometimes feared) buttermilk biscuits. I get why people might not light to attempt making these from scratch at home. While the ingredients required to make the dough are very few and very basic, the steps are very particular. You absolutely must keep everything as cold as possible – from mixing the dough till baking the biscuits. And when you’re working with so much butter, it isn’t the most easy thing to do.

But if you nail these straightforward steps (just ensure utmost precision), then you’ll have yourself some amazing dough to work with. And when baked into biscuits, you’ll have your very own homemade buttermilk biscuits from scratch!   (more…)

Cheese-stuffed Burgers

Cheese-stuffed Burgers with Apple Onion Chutney and Pico de Gallo

Cheese-stuffed Burgers with Apple Onion Chutney recipe by foodomania.com

I love making Burgers! Honestly, they are one of the easiest dishes to make on short notice. And if you’re a vegetarian, there’s really not much prep-work you need to do to make burgers. From start to finish, you can make burgers in under an hour. So why am I sharing yet another burger recipe?

This isn’t quite a “recipe”. It is more of an idea of a combination of flavors that I love. And when combined with some more cheese inside the patty, you’ve made yourself a showstopper dish for the day!    (more…)

Arrabbiata Sauce with Pasta

This is the simplest version of  classic Spicy Arrabbiata Sauce.

Arrabbiata Sauce with Pasta Recipe | Spicy Pasta Arrabbiata (Vegetarian) by Foodomania.com

Today, I’m sharing the classic Italian spicy arrabbiata sauce recipe. Spicy, delicious and ideal with spaghetti or penne, this is an all-purpose sauce that takes 30 minutes (tops) to put together.

Arrabbiata literally means “angry” in Italian. The name of the sauce refers to the spiciness of the chili peppers. The more you add, the spicier your sauce will become (duh). It works well as a dipping sauce too.   (more…)

Tender Coconut Ice Cream

If you love coconuts, you will love this Tender Coconut Ice Cream!

Tender Coconut Ice Cream Recipe with step by step pictures | Eggless Ice Cream from scratch | Foodomania.com

Yet another ice cream and this time, I use Tender Coconut to jazz up the flavor.

The tender coconut flesh (also known as meat or Malai in Hindi) adds a great texture to the ice cream. I enjoy a bowl of creamy ice cream that surprises me with different textures – and this ice cream does the job perfectly!

If you like a subtle coconut-y flavor, you will enjoy this tender coconut ice cream.

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