Kinder Cupcakes

These buttery, soft and delicious Kinder Cupcakes are a joyful treat and an instant mood booster! If you love Kinder Joy Chocolates (who wouldn’t?!), then you must make these utterly amazing cupcakes!

As I sit typing this post from a comfortable hotel room in Goa with a huge glass of their delicious Chocolate Milkshake by my side, I can’ help but fondly reminisce the day I made this gobsmackingly good Kinder Cupcakes! This is the best cupcake recipe I’ve ever developed!

If you thought my fudgy Double Chocolate Cupcakes was darn good, wait until you’ve tried these admittedly naughty cupcakes! Butter, milk powder, cream, milk chocolate, nutella and the cherry on top – KINDER JOY all together make these Kinder Cupcakes an absolute treat to have! And I have a feeling you’re going to enjoy them as much as we all did!

Note: This is not a light recipe. The amounts of butter and cream in the batter make these cupcakes extremely soft and tasty. Make it during special occasions and enjoy! 🙂 I use Nutella in the cake batter to imitate the taste of Kinder joy chocolate. You can avoid it as well.

Kinder Cupcakes

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★★★★★

5 from 1 reviews

• Author: Kavitha
• Prep Time: 15 mins
• Cook Time: 30 mins
• Total Time: 45 mins
• Yield: 6-8 regular kinder cupcakes 1x

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Ingredients

• 1/5 cup Butter, at room temperature
• 3/4 cup Powdered Sugar (adjust for sweetness)
• 1 teaspoon Vanilla Extract
• 3 Tablespoons Milk Powder
• 4 Tablespoons plain Yogurt
• 1/5 cup Cream or Milk
• 1/4 cup White Chocolate, melted
• 1 and 1/4 cups All Purpose Flour
• 1/2 teaspoon Baking Soda
• 3/4 teaspoon Baking Powder
• a pinch of Salt (skip if you’re using salted butter)
• 2–3 Tablespoons Nutella
• 3–4 Kinder Joy Chocolates

Note – Nutella

• The Wafer ball of chocolate in a Kinder has a chocolate-hazelnut taste and is similar to nutella. Using Nutella in the cupcake is similar to kinder.

Note – 1 cup = 200 grams

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Instructions

1. Preheat oven to 170 C / 345 F (150 C if you have a convection oven). Line cupcake molds with liners and set aside.
2. Mix the dry ingredients – all purpose flour, baking powder, baking soda and salt once and pass through a sieve to have a fine mixture.
3. Mix together the butter, sugar and vanilla till you have a smooth and creamy mixture.
4. Add the milk powder, yogurt, cream and melted white chocolate a mix well.
5. Add the flour mixture and mix until you have a smooth batter. Do not over mix or you’ll end up with tough cupcakes
6. Fill 3/4th of the molds with the batter.
7. Add about 1 teaspoon of nutella in the center of the batter. Swirl it into the batter with a knife.
8. Bake for 25-30 minutes or until the the cupcakes are fully cooked through. Let them cool completely

Frost the cupcakes

1. Take the white chocolate paste from the kinder joy chocolates and frost the cupcake. Place the round wafer chocolate of the Kinder on top of the white chocolate.

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Buy Kinder Joy chocolates in bulk and enjoy making these delicious Kinder Cupcakes!

Kinder Cupcakes Recipe | Eggless Kinder Bueno Joy Cake – Step by step Pictorial

Cream together butter, sugar and vanilla extract

add milk powder, yogurt, cream mix well

Add melted white chocolate and mix well

Sift in flour, baking powder and baking soda. Mix to form a smooth batter

Fill molds three fourths full with batter. Add a teaspoon of nutella in the center and swirl it into the batter with a knife

Bake at 170 C for 25 minutes or until it is it fully cooked

Take the white paste of Kinder and frost the cupcakes and place the wafer ball chocolate on top

Enjoy these kinder cupcakes!

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Other delicious cupcakes you will love —

Double Chocolate Cupcakes

Chocolate Mousse Cupcakes

Molten Caramel Mug Cake

Nutella Lava Cupcakes

Vanilla Chocolate Chip Cupcakes

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