Learn how to make the South-Indian crepes healthier with this easy and delicious Millet Dosa recipe! You can use any millet you like.
Category: Stove-Top Recipes
One of our favorite ways to cook is on the stove top. Standing by the stove, stirring, sprinkling seasonings, taking in the aroma… a truly wonderful experience. Here’s a collection of recipes you can make on a stove top – with the use of a pan, griddle or wok!
Himachali Siddu (Lentils in a Steamed Bun)
A classic steamed bun with a savory lentil stuffing, this Himachali Siddu or Sidku is best served warm with ghee, during cold winters!