Kada Prasad, also known as Atte ka Halwa is a rich Indian sweet dish made with wheat flour (Indian chakki ka atta), Ghee (or coconut oil or plant-based ghee for a vegan version), Sugar, and Water.
Category: Lohri Recipes
Lohri is the harvest festival celebrated in North India specially in the state of Punjab. People gather together in the night and have a bonfire. They also offer sweets and snacks to each other. Here are some recipes for you to make this Lohri.