Khajur imli ki chutney is a tangy & sweet condiment had with Indian chaats. This sweet chutney is made with Seedless or Pitted Dates, Jaggery and Tamarind!
A salty spice blend popularly used across street foods in India, this homemade chaat masala powder can upgrade anything from snacks to salads!
A tried and tested recipe for the softest eggless black forest cake! Made with a spongy chocolate cake, whipped cream and layers of cherries, this is a delight!
Hi! I’m KR and I’m a newbie Food Blogger from Mumbai, India
