Puran Poli
Foodomania
March 20, 2023
Puran Poli, also known as Holige or Bobbatlu is a stuffed sweet flatbread made with channa dal, jaggery, cardamoms and flour.
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Category: Flatbread Recipes
Aloo Matar Kachori
Foodomania
March 4, 2023
Deep-fried tasty aloo matar kachori recipe, made with boiled potatoes & peas, and spiced with a freshly ground spice blend!
Beetroot Tofu Paratha
Foodomania
February 23, 2023
Make this high-protein beetroot tofu paratha with only a few ingredients. These vegan parathas turn out soft, flaky and crispy.
Sattu Paratha
Foodomania
February 21, 2023
Sattu Paratha is a Bihari delicacy made with wheat flour and stuffed with a delicious and spicy filling of the sattu flour: a healthy flour blend primarily made with roasted kala chana (black chickpeas).
Singhara Paratha (a Gluten-Free Flatbread)
Foodomania
September 23, 2022
Singhara paratha is a gluten-free flatbread made with potatoes & water chestnut flour. Singhare ka paratha is consumed during vrat (fasting).
Afghan Bolani
Foodomania
June 29, 2022
Bolani or Periki, is a stuffed flatbread from Afghanistan, made with a thin crust & filled with a spiced potato & green onions filling.
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