Zucchini Brussels Sprouts Chutney
Foodomania
April 5, 2023
This zucchini brussels sprouts chutney is a healthy and delicious South-Indian condiment that goes well with rice, idli, dosa, rotis or breads.
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Category: Weight-Loss Recipes
High-Protein Sprouts Salad
Foodomania
April 4, 2023
A wholesome salad that can be served as a meal by itself, high-protein sprouts salad is loaded with veggies, legumes and chutneys!
Beetroot Tofu Paratha
Foodomania
February 23, 2023
Make this high-protein beetroot tofu paratha with only a few ingredients. These vegan parathas turn out soft, flaky and crispy.
Sattu Paratha
Foodomania
February 21, 2023
Sattu Paratha is a Bihari delicacy made with wheat flour and stuffed with a delicious and spicy filling of the sattu flour: a healthy flour blend primarily made with roasted kala chana (black chickpeas).
Millet Dosa
Foodomania
February 20, 2023
Learn how to make the South-Indian crepes healthier with this easy and delicious Millet Dosa recipe! You can use any millet you like.
Himachali Siddu (Lentils in a Steamed Bun)
Foodomania
January 20, 2023
A classic steamed bun with a savory lentil stuffing, this Himachali Siddu or Sidku is best served warm with ghee, during cold winters!
Singhara Paratha (a Gluten-Free Flatbread)
Foodomania
September 23, 2022
Singhara paratha is a gluten-free flatbread made with potatoes & water chestnut flour. Singhare ka paratha is consumed during vrat (fasting).
Fresh Spring Rolls (Vietnamese Rice Paper Summer Rolls)
Foodomania
July 9, 2022
These Vegan Fresh Spring Rolls (Vietnamese Rice Paper Summer Rolls) are easy to assemble, and an amazing spring or summer snack option.
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